Bahari | The Hellenic Palate

Richmond's long-running Greek taverna, loved for lamb shoulder, souvlaki and share-style banquets.

Cosy, intimate Richmond taverna with traditional Greek music playing softly, warm hospitality from owner-chef Phil, and a lively buzz on busy banquet nights.

Set banquet menus (4-person minimum) built for easy group sharing, chef-consulted gluten-free options, and an owner-chef who personally checks in on tables.

Owner-chef Phil brings genuine Hellenic heritage to the kitchen, and several Greek reviewers single out the food as close to authentic, home-cooked Greek cuisine.

The $59-69pp banquet menus are widely praised as generous and good value, though a few reviewers found individual à la carte dishes pricey for the portion size.

Summary drafted with AI from public reviews.