The Lowdown · AI digest
How we read reviews →All-you-can-eat Wagyu M8 sukiyaki and shabu-shabu in the CBD, with a showstopping lobster sashimi hot pot.
Buzzy, casual Chinatown hot pot den with Japanese R&B on the speakers and steam rising off shared tables.
Genuine Japanese eggs served raw for dipping, Japan-made tableware, and a three-stage lobster ritual: sashimi first, then hot pot, then a finishing risotto.
Reviewers who've eaten sukiyaki in Japan and Osaka say the broth and format taste genuinely authentic, reinforced by Japan-sourced eggs and tableware.
Most diners call the $69.90pp Wagyu M8/M9 all-you-can-eat deal excellent value, though a minority found it overpriced when the kitchen ran short on stock.
Summary drafted with AI from public reviews.
Location & nearby
Open in map →Loading map...
Address
Neighbourhood
Support our work
Help keep Curateria independent
Reader-supported, ad-light. Three ways to back the work.
Restaurant gift cards from Best Restaurants AU, redeemable at 1,000+ venues Australia-wide.
Give a dining gift card →Curateria may receive a commission if you book or order through this link.
Similar nearby
See all →Temaki Sushi Melbourne
Shoku Eatery
Mr HUGO
Kushiro Fusion Cuisine
Your review helps the restaurant and the Curateria community.
Support our work
Help keep Curateria independent
Reader-supported, ad-light. Three ways to back the work.
Restaurant gift cards from Best Restaurants AU, redeemable at 1,000+ venues Australia-wide.
Give a dining gift card →Curateria may receive a commission if you book or order through this link.