01
of 10
4.6
Editor's note
St Kilda's all-day Middle Eastern spot for fresh pita, falafel, sambousek and knafeh.
St Kilda's best tables
Jode's falafel institution, Holy Trinity's wood-fired pizza, Park Bar's Korean-Japanese fusion, St Kilda restaurants worth discovering.
St Kilda's all-day Middle Eastern spot for fresh pita, falafel, sambousek and knafeh.
St Kilda's beachfront institution - polished modern Australian seafood with sweeping bay views and old-school white-linen service.
St Kilda's late-night pizza bar where every pie gets a tableside blowtorch finish
St Kilda's beloved falafel and hummus kitchen where owner Jode treats every guest like family.
Balaclava's hatted Turkish fine diner — Chef Coskun's inventive degustation, small portions.
A St Kilda institution serving refined pasta and tiramisu behind a legendary laneway back bar.
St Kilda's tiny owner-run oyster bar serving seafood platters fresh off the boat daily.
Tiny Balaclava Thai spot where Sandy's massaman curry and rapid service win a near-perfect rating.
Balaclava's Vietnamese-Japanese hybrid — fresh pho and sushi rolls at unbeatable Carlisle St prices.
A hidden Balaclava arcade gem where Grace's Korean-Japanese fusion menu wins over locals and expats.
The Curator is the voice behind the Lowdown, Curateria's read on where Melbourne is eating, drawn from the reviews we track.