01
of 10
4.6
Editor's note
Southbank's premier Argentinian grill where open-fire cooking meets impeccable riverside dining.
Southbank's best tables
Asado's Argentinian steaks, Komeyui's omakase, handmade Mexican at Maiz y Cacao, Southbank restaurants worth visiting beyond the tourist strip.
Southbank's premier Argentinian grill where open-fire cooking meets impeccable riverside dining.
Southbank omakase at its finest — seasonal menus, precision nigiri, Japanese-style hospitality.
Southbank's most authentic Mexican — handmade corn tortillas, Oaxacan classics, and cocktails that transport you to Mexico City.
Southbank's understated wine-bar gem — Yarra views, curated list, and zero pretension.
Lunch inside the NGV — the menu shifts with each exhibition, the garden views are eternal.
Floating Yarra River bar where the view does the heavy lifting and the vibe does the rest.
Roadside Southbank gem serving deeply flavourful Punjabi curries at unbeatable prices.
Southbank's late-night Asian fix — laksa, pho and spicy fried chicken under one roof.
Southbank's go-to pre-theatre Asian fusion spot — banquet menus, killer cocktails, and attentive service.
Southbank's Afro-centric chophouse where dry-aged steaks and special-occasion service converge.
The Curator is the voice behind the Lowdown, Curateria's read on where Melbourne is eating, drawn from every review we track.