Port Melbourne's bayside fish-and-chippery, with queues out front and a frozen yoghurt bar besides.
A curated selection of standout fish and chips spots in Melbourne South, based on ratings, consistency, local reputation, and discovery value.
A curated selection of standout fish and chips spots in Melbourne South, based on ratings, consistency, local reputation, and discovery value.
Port Melbourne's bayside fish-and-chippery, with queues out front and a frozen yoghurt bar besides.
A South Melbourne fish and chip institution near the market, prized for fresh batter and grilled fish options.
Acland Street chippy with crispy batter, generous packs, and dedicated gluten-free options.
St Kilda's Acland St classic for crispy fish and chips, big burgers and beer on tap.
A Brighton fish bar built on wild Australian seafood, daily-changed frying oil, and owners who greet regulars by name.
Elsternwick's licensed fishbar plating fresh barramundi, seafood platters and honest fish and chips.
Carnegie's Greek-run chippery serving hand-cut chips, calamari tacos, and the cult Akubra burger.
Elwood's beloved family-run fish and chip shop — crispy chips and fresh fish worth the beach walk.
The Curator is the voice behind the Lowdown, Curateria's read on where Melbourne is eating, drawn from the reviews we track.