Lygon Street's busy halal desi kitchen for smoky BBQ, karahi curries and fragrant biryani.
The 5 best biryani spots
Khabbay's Carlton spice mastery to Kolapasi's Laverton legend. Hyderabadi dum to Pakistani karahi, Melbourne's biryani, curated.
Lygon Street's busy halal desi kitchen for smoky BBQ, karahi curries and fragrant biryani.
Laverton's Tamil-inspired South Indian kitchen where every visit opens with a free tasting sample plate.
Dandenong's dum biryani specialist — Hyderabadi pots built for solo lunches or 25-person catering.
Brunswick East's Indian-Nepalese gem — goat curry, hand-ground spices, cooked fresh daily.
Noble Park's beloved 'King of Biryani' — rich dum biryani and staff who tailor spice to taste.
Springvale's halal late-night haven for shawarma, kebabs, biryani and pizza, open until 3am.
Fawkner's no-frills Pakistani canteen — lamb shank pulao and smoked karahi at unbeatable prices.
Tarneit's Hyderabadi and Andhra biryani specialist, known for Pachi Mirchi and Gongura biryani.
Dandenong's late-night Pakistani spot for smoky karahis, kebabs and naan till 1am
Hoppers Crossing's go-to for authentic Hyderabadi dum biryani and generous, crowd-pleasing catering.
The Curator is the voice behind the Lowdown, Curateria's read on where Melbourne is eating, drawn from the reviews we track.