The Lowdown · AI digest
How we read reviews →A 25-year Ivanhoe wood-fired pizzeria known for generous pasta, though quality has slipped lately.
Busy, warm Italian trattoria feel. a 25-year Ivanhoe institution that fills fast on weeknights, with an upstairs function room.
Wood-fired oven pizzas, an upstairs private function space, and a Wednesday pasta special night.
A long-standing wood-fired Italian pizzeria and cucina, though several recent reviewers question ingredient freshness and consistency.
Mixed. many call the pasta and pizza generous and reasonably priced, but a growing number flag recent prices as high relative to quality.
Summary drafted with AI from public reviews.
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