Viet Table

Camberwell's compact pho specialist. the beef rib broth is the reason locals keep returning.

Small, unpretentious dine-in restaurant with only a handful of tables. Authentic feel with a modern-ish presentation of Vietnamese classics. Narrow and cosy. not a venue for large groups. The kitchen is active and audible. Service is generally attentive and warm, though inconsistent peak-hour waits have been noted.

House chilli oil available on request. described as a flavour bomb. Gluten-free options well labelled. Vegan menu options including vegan bun bo hue and vegan satay. Fresh, quality ingredients noted repeatedly by reviewers. Takeaway and Uber Eats delivery available.

Strong Vietnamese-family cooking authenticity. one Korean-speaking reviewer explicitly praised it as real Vietnamese food made by Vietnamese people, and a reviewer noted the chef chatted about regional food styles across Vietnam. The freshness of ingredients is the main authenticity signal cited.

No listed price level, but reviewers consistently rate it as good value. generous portion sizes for the price. Banh mi considered great value. The higher-end short rib pho and XO fried rice are seen as fairly priced given the quality. Chilli oil is a free flavour upgrade.

Summary drafted with AI from public reviews.