Viet Hotpot and Steam

All-you-can-eat Vietnamese hot pot in Maribyrnong with individual pots, sauce bar and free chè

Spacious, clean and modern buffet-style dining room with a social, family-and-friends energy. Gets lively with big groups, and can turn rowdy when alcohol flows.

Individual hot pots with a choice of broths, a self-serve vegetable, noodle and sauce bar for custom dipping sauces, plus complimentary chè and soft serve for dessert.

Vietnamese-language reviewers praise the Vietnamese-style broths, chè and phở as authentic and rare for Australia, though some find the soup bases mild or lacking punch.

Buffet pricing sits around the low $50s per person. Fans find the variety and desserts good value; others felt the single meat option and one seafood plate fell short.

Summary drafted with AI from public reviews.