Toodouri

North Melbourne institution serving charcoal-grilled Korean BBQ and banchan for two decades.

Cosy, unpretentious Korean BBQ dining room built around charcoal-grilled tables; reviewers describe it as warm and lively for groups, though ventilation and smoke extraction get repeat criticism.

Genuine charcoal grilling (not gas or electric) with staff cooking the meat tableside, generous refillable banchan, and a long-running group combo set that feeds up to six people.

Strongly praised by Korean-speaking reviewers as tasting like home-style Korean cooking, with several noting genuine charcoal grilling as a point of difference from gas-grill competitors.

Reasonable for Korean BBQ. the group combo (around $215 for six) and typical $65-85 for two are repeatedly called better value than all-you-can-eat alternatives.

Summary drafted with AI from public reviews.