The Stump

Victoria's oldest licensed pub. steaks, pies, and Sri Lankan curry in a bluestone Port Fairy gem

A storied bluestone pub that has traded since 1844, The Stump carries genuine historic character. low ceilings, an epic bar, and a warm lived-in feel. Indoors buzzes with locals and travellers alike; the undercover beer garden out back handles the overflow on busy weekends. Live bands on occasion and trivia nights add to the energy.

Claimed to be Victoria's longest continuously licensed hotel (est. 1844). Dog-friendly beer garden and outdoor deck. Live music nights and regular trivia events. Wood-fired oven in use for pizzas. Marquee out back for large groups. Menu features a Sri Lankan curry alongside classic pub fare.

Authentically Australian pub culture in a bluestone Victorian building dating to the 1840s. The Sri Lankan curry on the menu is a standout, reflecting a chef's influence rather than a broad ethnic identity.

Pub-bistro pricing with generous serves. The 900g rump steak is repeatedly praised as excellent value. Casual price point (price_level 1) for the quality delivered, though peak-period service inconsistencies can affect the experience.

Summary drafted with AI from public reviews.