The River Deck Wood Fired Pizzeria and Pasta

Riverside Tocumwal pizzeria plating some of regional NSW's best wood-fired pizza and carbonara.

Family-run wood-fired pizzeria with balcony and top-deck seating overlooking the river, mixing a relaxed country-pub feel with genuine Italian cooking.

A wood-fired oven turning out standout pizzas plus house-made gelato and cannoli, with gluten-free pizza and pasta options.

Multiple reviewers describe the cooking as genuinely authentic Italian, citing traditional carbonara and dough technique.

Most reviewers call it great value for genuine wood-fired Italian food, though one flagged a public-holiday surcharge dispute and a pricey, under-filled takeaway pasta.

Summary drafted with AI from public reviews.