THE MIRA Restaurant & Bar

Authentic Vietnamese pho and Cantonese-style stir-fries anchor this Swan Hill favourite.

A relaxed dining room inside a converted old pub. cosy and clean with table service; reviewers describe it as pleasant midweek and busier, noisier at weekend lunches.

Housed in a converted pub with an extensive Vietnamese-and-Chinese menu, a house XO sauce used on the lobster noodles, and a fried ice cream dessert reviewers rate above Melbourne equivalents.

Multiple reviewers with direct Vietnamese food experience call the pho, rice paper rolls and vermicelli genuinely authentic, though a few note some dishes lean into a more westernised Chinese-Australian style.

Consistently called great value for a regional town. generous servings at budget prices, with one reviewer citing two mains, two dishes and two beers for $52.

Summary drafted with AI from public reviews.