Store Sixty One - Traralgon Cafe

Traralgon's brunch benchmark for coeliac-safe fried chicken, vegan plates and Melbourne-calibre coffee.

Warm, bustling all-day brunch space after a recent full renovation; equal parts locals' living room and weekend queue.

A coeliac-safe fryer for gluten-free fried chicken and waffles, dedicated FODMAP and vegan accommodation from the kitchen, and dog-friendly seating.

No single heritage cuisine claimed; the menu reads as contemporary Australian cafe cooking rather than a specific national tradition.

Most reviewers say the generous portions and quality justify the spend, though a few flag $70-plus brunch-for-two pricing as steep against a recent dip in hash brown and sauce quality.

Summary drafted with AI from public reviews.