Souva So Good

Spit-roasted souvlaki in Ivanhoe, reborn under new ownership with genuine Greek depth.

Simple Greek takeaway counter with some casual seating. functional blue-and-white shopfront with a traditional spit roast on display. Unpretentious and focused entirely on the food rather than the fit-out.

Traditional spit-roasting of lamb and chicken. the core technique praised by regulars; classic blue-and-white Greek shopfront aesthetic; under new ownership that multiple reviewers credit with a noticeable quality lift.

Traditional Greek spit-roast technique with lamb and chicken cooked on the gyro in the classic style. Reviewers with Greek heritage and those who have eaten in Athens praise the authenticity. The blue-and-white shopfront pays homage to Greek tradition.

Around $16.90 per souvlaki. considered fair value by fans given the quality of fresh spit-roasted meat. One reviewer felt portion-to-price ratio did not always deliver. The mixed plates offer more variety per spend.

Summary drafted with AI from public reviews.