Salted Caramel Cafe

Truffle-laced brunch gem in Templestowe Lower with a devoted local following

Cosy and casual with a warm, neighbourhood feel. The upstairs kids' play area gives families breathing room while the main floor stays intimate. Owner Ken is regularly on the floor, making regulars feel genuinely at home. Brightly lit and relaxed rather than stylish, with indoor and covered outdoor seating options.

Owner-operated with Ken personally greeting guests. Truffle features prominently across savoury dishes using real truffle oil. Upstairs kids' play area doubles as private function space. Fresh-pressed juices made to order. ONA coffee beans. Free water provided.

The menu blends Australian cafe staples with Asian-influenced dishes. truffle fried rice, poke bowls, and chicken and waffles alongside eggs benny and smashed avo. The multi-cultural menu reflects the diverse local community and ownership style rather than a single national tradition.

Very competitive pricing for the quality delivered. Truffle scrambled eggs at around $22 and truffle pasta similarly positioned. Reviewers consistently call out the generous portions and fresh ingredients as exceeding expectations for the price point. Free water is a noted bonus.

Summary drafted with AI from public reviews.