Roule Galette Carnegie

Open-kitchen French creperie turning out savoury galettes and sweet crepes in Carnegie.

Bright, spacious dining room with French music playing and an open kitchen where diners watch the crepes being made.

Naturally gluten-free buckwheat galettes, an open cooking station, and a wider menu than the sister CBD location.

A genuine French creperie serving Brittany-style buckwheat galettes and crepes, with traditional touches like escargot on the menu.

Reviewers consistently describe generous, dense galettes at fair prices for a sit-down French meal, though a handful flag inconsistent coffee quality.

Summary drafted with AI from public reviews.