Rolling Pin Pies & Cakes

Award-winning Queenscliff bakery famous for its chunky steak pies, mushroom-truffle pie and good coffee.

A busy, friendly country bakery counter lined with a cabinet of pies and cakes and an awards wall. reviewers describe queues on weekends but a warm, welcoming feel.

Multiple pie-of-the-year and best-pie-in-Australia awards on display, a wide savoury pie range alongside vanilla slice and sausage rolls, and quick counter service even when busy.

Sits squarely in the classic Australian meat-pie bakery tradition rather than a specific cultural cuisine.

Split opinions. most reviewers call the pies (around $7-8 each) reasonably priced for the quality, but a vocal minority find them small for the price.

Summary drafted with AI from public reviews.