The Lowdown · AI digest
How we read reviews →Daylesford's 15-year pizza institution, celebrated for its gluten-free bases.
Takeaway and delivery only, with no dine-in seating. a busy, functional shopfront rather than a place to linger.
A dedicated gluten-free pizza base repeatedly singled out by coeliac diners, half-and-half pizza options, delivery service, and house-made tiramisu and brownies.
Rustic Italian-style thin-crust pizza using local ingredients such as Istra salami, per a long-time local reviewer.
Mixed. some reviewers call it good value, others find roughly $50 for two pizzas steep for the size and toppings.
Summary drafted with AI from public reviews.
Location & nearby
Open in map →Loading map...
Address
Neighbourhood
Support our work
Help keep Curateria independent
Reader-supported, ad-light. Three ways to back the work.
Restaurant gift cards from Best Restaurants AU, redeemable at 1,000+ venues Australia-wide.
Give a dining gift card →Curateria may receive a commission if you book or order through this link.
Similar nearby
See all →Beppe Wood-Fired Pizza @ Daylesford Hotel
Sophie & Bill's
Eureka Pizza & Bistro Daylesford
Your review helps the restaurant and the Curateria community.
Support our work
Help keep Curateria independent
Reader-supported, ad-light. Three ways to back the work.
Restaurant gift cards from Best Restaurants AU, redeemable at 1,000+ venues Australia-wide.
Give a dining gift card →Curateria may receive a commission if you book or order through this link.