Pho Chu The

Victoria Street's cult pho specialist. clear, deeply flavourful beef broth, silky noodles and a free kids' bowl.

Humble, no-frills Vietnamese diner on the busy Victoria Street pho strip, simple decor and functional tables, with a menu that sticks to pho and little else.

House-made spring rolls prepared in view of diners, free kids' pho bowls, and a three-colour drink alongside a soda water with beaten egg on the drinks list.

Vietnamese reviewers specifically vouch for its authenticity, citing a clear, non-oily broth as a mark of properly made pho and comparing it favourably to eating in Vietnam.

Reviewers consistently call it excellent value for a generous bowl, with a medium size called 'more than enough', though a couple of long-time regulars pushed back on a newer $1-per-extra-empty-bowl charge.

Summary drafted with AI from public reviews.