One Two Nine Pizza & Pasta

Family-run Keilor Downs pizzeria loved for its thin, crispy crust and nonna-style gnocchi.

A no-frills, family-business takeaway counter run by owner James and his team, warm and personable despite almost no seating.

A thin, crispy wood-fired-style base, made-to-order gnocchi reviewers compare to a homemade nonna recipe, a gluten-free base option, and an outdoor table set up on request for waiting customers.

An Italian reviewer specifically vouches for its authenticity, and the gnocchi is repeatedly compared to a home-cooked family recipe.

Reasonably priced with generous toppings and portion sizes. most reviewers call it great value against other local pizzerias, though one reviewer found the Volcano and Carnivore varieties overpriced for what they got.

Summary drafted with AI from public reviews.