Nokii

Windsor's hidden Japanese gem where crispy rice sushi and house-made sauces shine nightly.

Relaxed yet sophisticated, with a cosy modern interior featuring a striking giant moon installation. Warm, attentive service from owner Lily and her team creates an intimate dining environment that suits both date nights and group celebrations. The private outdoor courtyard adds versatility for larger gatherings.

Head chef with 20-plus years of experience including a Lucas Group stint; all sauces made in-house. Private outdoor courtyard for functions up to 25 guests. Distinctive giant moon art installation makes for strong photos. Happy hour sake sessions early in the sitting.

Japanese techniques and premium ingredients. hiramasa kingfish, Hokkaido scallop, yuzu ponzu. reflect genuine Japanese craft. The chef's background and in-house sauce-making elevate this well above standard suburban Japanese dining. The menu also includes modern fusion elements alongside classical dishes.

Dishes range from $12 to $33; most reviewers consider the quality premium but fair for the technique on display. A minority found execution inconsistent on some visits, particularly with rice temperature. Strong value for the chef's credentials.

Summary drafted with AI from public reviews.