Nicks Thai

Lakes Entrance's busiest Thai with legendary massaman curry, laksa, and panang. book or arrive early

A lively, packed regional Thai that fills up fast every evening. Indoor dining can feel cramped and noisy when busy; the outdoor beer garden offers a more relaxed alternative with views. The aroma of the open kitchen fills the room. Drinks are purchased separately from the attached Servo bar next door. an unusual but functional arrangement.

Unique drinks arrangement. alcohol purchased from The Servo bar next door and brought in. Outdoor covered seating with heaters. Online reservations available and strongly recommended. Popular with local chefs and in-the-know visitors from Melbourne.

Several reviewers describe the food as authentic Thai, though opinions vary. a minority found it closer to Australianised Thai. The green curry and panang curry draw the most consistent authenticity praise.

Mixed sentiment: many reviewers praise generous portions at fair prices, while some find mains at ~$30 expensive for a regional town. Portion size consistency is a recurring concern, particularly for meat-to-vegetable ratios.

Summary drafted with AI from public reviews.