The Lowdown · AI digest
How we read reviews →Collingwood craft brewery pairing guided beer tastings with inventive Asian-leaning share plates
Relaxed, convivial brewery-bar spread across a cosy taproom, a restaurant space, a courtyard and a private dining room, so different corners suit different moods. Warm, knowledgeable staff and a stylish but unpretentious inner-city feel.
House-brewed beers including hazy pales, sours, lagers and saisons; a guided six-beer tasting served one at a time with staff commentary; gin, spirits and cocktails; a Feed Me shared menu; multiple rooms, courtyard and private dining; QR ordering; and full-venue hire.
Australian craft brewing with German-inspired and Belgian-style beers and Malaysian and Asian-influenced dishes using local ingredients. The cross-cultural menu is creative rather than traditional.
Generally good value for craft beer, shared plates and the guided tasting (about $35 per one reviewer), with Feed Me and happy hour called out as worthwhile. A seafood laksa was seen as pricey for its size.
Summary drafted with AI from public reviews.
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