Meraki Modern Greek

Waurn Ponds food-court souvlaki bar serving proper stacked rotisserie meat and Greek-style chips.

A quick-service Greek souvlaki counter inside the busy Waurn Ponds food court. grab-and-go rather than sit-down dining.

Rotisserie-cooked stacked lamb and chicken (not doner or mince), proper Greek pita bread, and a stand-out frozen yoghurt dessert.

A reviewer who identifies as Greek praises the proper stacked rotisserie meat and authentic pita bread over the thicker, less traditional style used elsewhere.

On the pricier side for a food-court souva (around $21-27), which reviewers attribute to the use of proper lamb rather than cheaper doner meat.

Summary drafted with AI from public reviews.