Lankan La La

Sri Lanka's finest in Thomastown. dolphin kottu and rice & curry made like home

Cosy, warmly-run family restaurant tucked in a Thomastown industrial strip. Sri Lankan owners treat every visitor like family. samples offered while you wait and a dining room that consistently evokes the feeling of eating at someone's home.

Fried-to-order short eats (samosa, fish rolls); house-made ginger tea; signature dolphin kottu; owners offer samples to waiting diners; menu spanning short eats, mains, and Sri Lankan desserts including watalappan

Family-run by Sri Lankan owners (Anise, Inusha, Fassy); Sri Lankan diaspora reviewers confirm the food matches home cooking. Watalappan, string hoppers, pol roti, and dolphin kottu executed to a traditional standard.

Price level 1 with generous, filling portions consistently highlighted as outstanding value. Multiple reviewers note the portions are more than enough for one person at budget prices.

Summary drafted with AI from public reviews.