Ferntree Gully Noodle Sushi Bar

Ferntree Gully's best-value noodle and sushi combo. freshly made to order at astonishing prices.

Unpretentious, old-school suburban Asian restaurant with a utilitarian décor that gets overlooked once the food arrives. The owners' warmth and the open preparation area. where sushi is made fresh to order in front of you. give it a homely charm. Expect a relaxed, no-fuss environment suited to quick family meals or local takeaway runs.

All sushi is made fresh to order from scratch. each pack refrigerated between preparations for food safety. Dual menu spanning Japanese (sushi, bento, donburi, Japanese pancake) and Asian noodle dishes (laksa, fried rice, satay, Singapore noodles). Lunch specials offered. Dine-in and takeaway. Note: ownership changed in early 2026; some regulars report slight recipe variation.

A hybrid Asian-Australian suburban eatery blending Chinese-influenced noodle dishes with Japanese-style sushi. a common format in Melbourne's outer east. The previous owners Jimmy and Hannah were particularly beloved for their personal touch; new ownership as of 2026 is still finding its footing.

Exceptional value. sushi rolls cited at around $3 each in larger-than-average size, noodle boxes around $10, and a full meal for 6 people reportedly under $100. Consistently described as one of the cheapest options in the area with above-average portion sizes.

Summary drafted with AI from public reviews.