Drysie's Kebab

Bellarine Peninsula kebab van famous for loaded HSPs and garlic sauce, though service varies.

A casual roadside food van with counter service and outdoor-only seating, trading late into the night on Fridays and Saturdays. no-frills but a genuine local drawcard.

Made-to-order kebabs and HSPs (some reviewers clocked a 10-minute turnaround), a signature garlic sauce called out repeatedly, dessert donuts (Nutella, biscoff) as a point of difference for a kebab van, and delivery reaching Ocean Grove and St Leonards.

Mixed. most reviewers praise the kebabs and HSPs as authentic and satisfying, but one reviewer specifically criticised a visit for not delivering genuine Turkish-style kebabs, just minced meat.

Mostly seen as good value for a food-van kebab ('worth every penny'), though a few reviewers flag it as overpriced or light on meat relative to the cost.

Summary drafted with AI from public reviews.