Cookatoo Kitchen - Vegan Takeaway

A couple-run Richmond kitchen turning 100% vegan Thai curries, laksa and duck dishes into converts of committed carnivores.

A tiny, quirky, lo-fi-soundtracked kitchen with just a handful of tables, run with visible warmth by the owner couple who cook and serve in full view.

Fully vegan menu with meat-alternative duck, chicken and tofu on almost every dish, detailed allergen notes and photos on the menu, generous portions, and gluten-free options throughout.

Run by a Thai couple (Dew and Kwan) who prepare traditional Thai-inspired dishes from scratch without pre-made sauces, giving the vegan reinterpretations a genuine home-style Thai grounding.

Consistently praised as cheap for the portion size, with reviewers repeatedly calling it affordable, generous and great value even by non-vegan standards.

Summary drafted with AI from public reviews.