Chauncy

Two-hat Heathcote long lunch: seasonal French set menu from the garden, with serious wine pairings.

Intimate, refined and warm, set in a heritage building with a fire, vintage art and a flower and vegetable garden to wander. It feels like a hosted lunch in someone's home rather than a formal restaurant.

Seasonal French-leaning set menu built around produce from the on-site garden, an extensive wine list led by a sommelier co-owner, wine pairing and half-glass options, and a garden stroll between courses.

Classic French technique and bistro-style cooking with a Provence feel, delivered with Australian garden produce.

Most reviewers feel it matches or beats far pricier restaurants given the wine pairings and service. A minority find portions light and the protein sparse for the spend.

Summary drafted with AI from public reviews.