The Lowdown · AI digest
How we read reviews →Proud Mary's black-coffee-only bar in Collingwood. single-origin flights and rare Geishas.
Modernist, industrial-fit-out roastery bar with high ceilings and large windows; a hushed, tasting-room feel for coffee geeks rather than a cosy chat spot, though acoustics run a touch loud when the vinyl DJ plays.
Black-coffee-only menu (no milk drinks at all), four EK43 grinders on show, staff walk every customer through tasting notes like a guided flight, retail beans and brewing gear (V60s, beakers) for sale, weekly Saturday cupping sessions.
Not applicable. this is a specialty-coffee showcase rather than a cuisine with heritage lineage.
Premium pricing for rare micro-lots (up to $9-10 a cup, some Geishas priced much higher) splits opinion. coffee obsessives call it worth every dollar, others find it overpriced for the quality on an off day.
Summary drafted with AI from public reviews.
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