Anna's Fish & Chips

Hawthorn's decades-old family fish and chip shop for grilled flake and potato cakes.

A basic, no-frills takeaway counter with a few chairs to wait in. no eat-in dining, but reviewers describe a warm, old-school neighbourhood feel that gets busy on Friday and holiday evenings.

Fish grilled in batter rather than deep-fried, a technique reviewers say few other shops use; potato cakes made with real potato rather than mostly batter; phone-ahead ordering with roughly 10-minute pickup; family-run for over 30 years.

A classic old-school Australian fish and chip shop tradition. reviewers describe it as tasting "just like it was when I grew up" and reminiscent of 1970s-style chips.

Consistently praised as affordable. a burger with the lot is $13 and a fish or seafood pack $17. with reviewers noting phone orders cost noticeably less than delivery-app pricing.

Summary drafted with AI from public reviews.