Andrew’s Bread Shop

QVM's go-to bread stall. sourdoughs, bagels, focaccia, and pastries from Melbourne's best small bakeries.

A compact, bustling stall inside the Queen Victoria Market Dairy Produce Hall. no seats, no ceremony, just excellent bread, friendly service, and the hum of market life around you. The narrow market corridor makes it feel like the neighbourhood bakery it genuinely is, with regulars who come from across the city.

Curates and retails loaves from multiple Melbourne artisan bakeries (including Gortrans Richmond, Natural Tucker Carlton, Vincenzo, Bromleys). Gluten-free selection available. Staff will slice bread on request. Skip the pre-7am rush for a quieter, no-queue experience.

Stocks breads from multiple cultural traditions: Polish sourdough, Latvian dark rye, French-style focaccia and croissants, Italian-influenced loaves. The curation model means authentic regional styles are represented across the range.

Very competitive for artisan-quality bread. consistently praised for fair prices relative to quality. Reviewers contrast favourably against supermarket bread and other bakeries. A few isolated complaints about freshness suggest buying early in the day.

Summary drafted with AI from public reviews.